Evans Hotels announced Stefan Peroutka as General Manager of the Bahia Resort Hotel and Jayne Aston as General Manager of the Catamaran Resort Hotel and Spa.
Peroutka replaces Jayne Aston who has been promoted to General Manager of the Catamaran Resort.
Prior to joining Evans Hotels, Peroutka worked for the Hotel del Coronado; prior to The Del, he was based in Las Vegas, directing banquet culinary operations at The Venetian in Las Vegas from 2010-2017 and working with Chef Charlie Palmer at his Michelin Star restaurant Aureole from 2007-2010.
Peroutka’s earlier culinary career included Portugal’s Vila Vita Parc, Hotel Almhof in Austria, The Ranier’s Club in Seattle, and Erna’s Elderberry House in Oakhurst, CA.
Aston replaces former Catamaran Resort General Manager Jim Chester, who recently moved on to new opportunities in Atlanta, and is in charge of day-to-day operations at the Catamaran Resort.
(eTN)| re-post license | post content